Prairie Moon Restaurant in Evanston 60201American Restaurants
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American Restaurants in Evanston, IL 60201

Prairie Moon Restaurant

1502 Sherman Ave

Evanston, IL 60201

(847) 864-8328

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Business Hours:

Sunday:10:00am to 10:00pm
Monday:01:00am to 11:30am
Tuesday:01:00am to 11:30am
Wednesday:01:00am to 11:30am
Thursday:01:00am to 11:30am
Friday:02:00am to 11:30am
Saturday:02:00am to 11:30am

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Prairie Moon Restaurant Service List

Photos:

Dinner Menu

  • Cup & Bowl

    • Salmon Chowder

      fresh salmon, corn, carrots, potatoes, cream, seafood stock

      Cup

      $4.95

      Bowl

      $6.95
    • Painted Soup

      roasted squash, poblano, tomato purees with toasted pepitas

      Cup

      $4.95

      Bowl

      $6.95
    • Red Beans & Rice

      cajun andouille sausage, red beans, white rice

      Cup

      $3.95

      Bowl

      $5.95
  • Hash

    • Three Sisters

      roasted butternut squash, toasted corn, white beans (3 sisters), sweet peppers, onions, roasted potatoes, garlic sauce

      $13.95
    • Steak & Wild Rice Bowl

      prime sirloin, cabbage, sweet peppers, onions, crimini mushrooms, toasted corn, cilantro, citrus-soy Ponzu, wild rice

      $15.95
    • Breakfast Bowl

      Fried egg, potatoes, red beans, onions, roasted poblano, avocado, arugula, cotija & chihuahua cheese, tortilla crisps; Bacon or crimini mushroom

      $13.95
    • Andouille & Chicken Hash

      blackened chicken, andouille sausage, onions, sweet peppers, red potatoes, garlic sauce

      $13.95
  • Greens

    • Martha's Salad

      goat cheese crouton, roasted pine-nuts, red onion, cucumber, dried cranberries, balsamic vinaigrette

      $10.95
    • Blue Crabcake Salad

      two crabcakes, roasted corn, avocado, tortilla strips, cilantro ranch

      $15.95
    • Roasted Vegetable Salad

      butternut squash, brussels sprouts, beets, goat cheese crumbles, toasted pepitas, balsamic, basil vinaigrette

      $13.95
    • Grilled Caesar

      grilled baby romaine hearts, parmesan & a citrus caesar dressing

      $10.95
    • Chopped Chicken Cobb

      grilled or blackened, bacon, avocado, toasted corn, cucumber, tomatoes, pepitas, cilantro-ranch

      $14.95
    • Blackened Salad

      blackened shrimp or salmon, roasted corn, avocado, pico, tortilla strips, cilantro ranch

      $15.95
  • Tacos

    • Tacos Verdes

      tomatillo salsa, cilantro, onion, cotija cheese, red rice, guacamole, corn tortillas, lime crema, your choice

      Pulled Pork

      $13.95

      Pulled Brisket

      $14.95
    • Margarita Chicken Tacos

      tequila-chili chicken, red rice, lime crema, guacamole, pico, cilantro, corn tortillas

      $13.95
    • Fresh Fish Tacos

      blackened or cajun-fried tilapia, red rice, guacamole, pico, lime crema, cilantro, corn tortillas

      $15.95
  • Small Plates

    • Ciderday Salmon

      cider-glazed grilled salmon, horseradish mashed potatoes, green apple salsa

      $12.95
    • Blue Crab Cakes

      two blue crab cakes, roasted red pepper aioli, arugula

      $12.95
    • Brussels & Bacon

      Roasted brussels sprouts, bacon, grilled onions, balsamic reduction; Substitute crimini mushrooms for bacon - Sure

      $9.95
    • Chimichurri Steak

      grilled prime sirloin, cilantro-pine nut pesto, pico, mashed potatoes

      $13.95
    • Red Curry Cod Sticks

      panko-cilantro crusted cod, spicy basil-coconut curry

      $9.95
  • Plates for Sharing

    • Tri-Chili Wings

      chile de arbol, chipotle & ancho glaze, cucumbers, cilantro ranch

      $12.95
    • Kamoosh

      tortilla chips, chihuahua, cotija, salsa verde, pico de gallo, guacamole, lime crema

      $9.95
    • Calamari

      parmesan-sourdough crust, tomatoes, basil, balsamic reduction, cocktail sauce

      $12.95
    • Coco-Panko Shrimp

      coconut panko-crusted, sweet-spicy mango sauce

      $11.95
    • Disco Fries

      fries, bacon, cheddar sauce, green onion, sour cream

      $7.95
    • Guacamole

      avocados, tomato, cilantro, jalapeños, tortilla chips

      $8.95
  • Fins & Shells

    • IPA Cod & Chips

      beer-battered, house-cut fries, tartar sauce

      $15.95
    • Cajun Catfish Platter

      whole catfish Cajun-fried, red beans & rice, house slaw

      $15.95
    • Pine Nut & Sage Trout

      brook trout, fresh sage, toasted pine nut crust, wild rice, broccoli

      $17.95
    • Garlic Mussels

      one pound fresh p.e.i. mussels, tomato-basil garlic broth, fresh cut fries, garlic aioli

      $12.95
    • Lake Superior Whitefish

      rosemary, basil, chive crust, mashed potatoes, broccoli

      $16.95
    • Shrimp & Crawfish Étouffée

      sautéed gulf shrimp, crawfish tails, savory étouffée sauce, white rice

      $17.95
    • Cedar Plank Salmon

      atlantic fillet broiled on a cedar plank, anecortes bbq butter, horseradish mashed potatoes, garlic spinach

      $18.95
  • Meat Beef Pork Chicken

    • Prime Baseball Steak

      grilled prime sirloin, crimini mushrooms, sweet onions, garlic mashed, broccoli

      $18.95
    • Pork Tenderloin

      sesame teriyaki, grilled, wasabi mashed, red chili broccoli

      $15.95
    • Brick Chicken

      marinated semi-boneless ½ chicken, grilled crispy under a brick weight, vesuvio potatoes, garlic spinach

      $16.95
  • Po Boys and Sandwiches

    Served with choice of fries

    • Shrimp Po' Boy

      crispy roll, garlic remoulade, shredded lettuce, diced tomato

      $13.95
    • Blackened Chicken Po' Boy

      crispy roll, garlic remoulade, shredded lettuce, diced tomato

      $11.95
    • Pastrami on Rye

      house-smoked pastrami, swiss cheese, horseradish sauce, rye brea

      $11.95
    • Pulled Pork Sandwich

      slow-smoked shoulder, house bbq sauce, toasted bun

      $11.95
    • Pulled Brisket Sandwich

      slow-smoked beef brisket, house bbq sauce, toasted bun

      $12.95
    • Blackened Salmon Club

      blackened salmon fillet on rye, sautéed spinach, onions, cilantro-ranch

      $14.95
  • Burgers

    Choice of fries

    • Moon Burger

      half-pound sirloin with cheese - choice of: american, swiss, merkt's cheddar, chihuahua or pepperjack

      $11.95
    • Veggie Pico Pepperjack

      veggie burger, avocado, pepperjack cheese, pico

      $10.95
    • Chicken Burger

      ground chicken breast, ginger, basil, garlic & cilantro, sriracha aioli, sweet & sour cucumber, red onion, arugula

      $11.95
  • Sandwich & Burger Add-Ons

    No charge for pico de gallo, grilled onions or jalapeños.

    • Bacon

      $2.00
    • Cremini Mushrooms

      $2.00
    • Avocado

      $2.00
    • Fried Egg

      $2.00
  • Sides

    3.95 Each

    • Fresh-Cut Fries

    • Garlic Fries

    • Sweet Tots

    • Mashed Potatoes

    • Garlic Mashed

    • Horseradish Mashed

    • Sweet & Sour Cukes

    • Garlic Spinach

    • Steamed Broccoli

    • Red Chili Broccoli

    • Mac & Cheese

    • House Slaw

Specials Menu

  • Soup

    • Cajun Lentil Soup

      tender brown lentils, spicy vegetable stock with Thibodeaux Andouille sausage

      Cup

      $4.95

      Bowl

      $6.95
  • Small Plates

    • Shrimp & Grits

      bacon, garlic pan-sauce, cheddar grit cake, pickled red onion

      $13.95
  • Housemade Flatbreads

    • Bruno's Flatbread

      House made flatbread with Italian sausage, mozzarella

      $9.95
    • Alfredo's Flatbread

      Cajun Andouille sausage, house pickled jalapenos, mozzarella, fresh cilantro

      $9.95
    • Margherita Flatbread

      Tomato, fresh basil, mozzarella

      $9.95
  • Big Plates

    • New York Strip Steak

      10oz grilled center cut New York strip steak, Crimini mushrooms & onions with mashed potatoes and blistered garlic green beans

      $19.95
    • Tri-Chili Baby Back Ribs

      ½ slab slow smoked baby backs finished with a tri-chili (pasilla, ancho, chile de arbol) BBQ sauce, fresh cut fries & house slaw

      $14.95
    • Hickory Smoked Chicken

      Slow smoked half chicken, bbq mop, cut fries, sweet and sour cucumbers

      $13.95
    • Garden Herb Pork Chops

      two grilled 8 oz. bone-in marinated pork chops, rosemary, sage, chive, garlic, lemon, mashed potato, fresh spinach

      $18.95
    • Lake Superior Whitefish

      Pan seared fresh Whitefish filet, toasted pecan-chive butter, mashed potatoes and blistered garlic green beans

      $16.95
  • Desserts

    • Michigan Blueberry Crumble

      vanilla ice cream

    • New York Cheesecake

      fresh strawberry sauce

      $5.95
    • Texas Sheet Cake

      dense chocolate, vanilla ice cream

      $5.95
    • Key Lime Pie

      coconut graham cracker crust, whipped cream, toasted coconut

      $5.95
  • Draught Beers

    Local Beer Flight $10

    • Temperance "Basement Party" 4.9%

      Pale lager, local, uncomplicated, easy drinking

      Pint

      $6.00
    • Off Color "Apex Predator" 6.5%

      Chicago's own, Golden Saison, lemon peel & spice

      Glass

      $6.00
    • Sketchbook "Moon Rise" IL 4.5%

      Brewed for Prairie Moon! El Dorado hopped, Pale Ale Evanston

      Pint

      $6.00
    • Maplewood "Crushinator" IPA 4.5%

      Session IPA with loads of citrus and peach brewed with vienna hops

      Pint

      $6.00
    • Spiteful "ESB" 4.5%

      (Extra Special Bitter) Amber English style bitter from Chicago

      Special Pint

      $4.50
    • Hands "Incarnation" IPA 6.5%

      Flagship Mosaic hopped IPA from St. Louis

      Pint

      $6.00
    • Jever Pils 4.9%

      Classic German Pilsener, golden, crisp, slightly dry, refreshing

      Pint

      $6.00
    • Deschutes "Obsidian" Nitro Stout 6.4%

      Robust stout with notes of espresso, chocolate and roasted malts

      Pint

      $6.00
    • New Belgium "Abbey" Dubbel 7%

      Belgian style brewed with six different malts and Belgian yeast

      Glass

      $6.00
    • Original Sin "Black Widow" Cider 6%

      Made with blackberries, new york apples and champagne yeast

      Glass

      $6.00
    • Bell's "Oberon" 5.8%

      Bell's flagship summer ale, light and refreshing

      Pint

      $6.00
    • Surly "Sleek" IPA 6.5%

      Intense grapefruit, pine and melon notes, Dynamic hop taste, zero drag, sleek

      Pint

      $7.00
    • Maine Brewing "Peeper" Ale 5.5%

      Small batch APA from one of America's finest breweries

      Pint

      $7.00
    • Half Acre "Double" Daisy Cutter 8%

      Double version of the original pale ale, big hops

      Glass

      $7.00
    • Whiner "Bubble Tub" 6.5%

      Kettle sour Saison with fresh watermelon great Summer ale from Chicago

      Pint

      $7.00
  • Wines

    • "Two Birds One Stone" Blanc FR '17

      Crisp French white blend, lemon, lime, melon, limestone, 88pts

      Glass

      $7.00

      Bottle

      $24.00
    • Guigal Cotes du Rhone Rose '18

      Zesty flavors of white peach & grapefruit, Summer crowd pleaser!

      Glass

      $8.00

      Bottle

      $27.00
    • Benziger Sonoma County Merlot '16

      Dark fruit, spice, black cherry, plum, velvety tannins

      Glass

      $9.00

      Bottle

      $29.00
  • Special Cocktails

    • Cold Fashioned

      Mr. Black cold brewed coffee liqueur, Sagamore Rye, orange bitters, Aztec-chocolate bitters

      $9.00
    • Jet Pilot

      Plantation light rum, Giffard Pamplemousse liquor, Jamaican bitters, lime, grapefruit, cinnamon stick simple, soda splash, lime wheel

      $9.00
    • Barrel Aged Brooklyn

      House aged cocktail, Rossville Rye, Dolan Dry Vermouth, Luxardo Maraschino, Picon Amer, Angostura and orange bitters, rocks

      $11.00

Lunch Menu

  • Cup & Bowl

    • Painted Soup

      roasted squash, poblano, tomato purees with toasted pepitas

      Cup

      $4.95

      Bowl

      $6.95
    • Salmon Chowder

      fresh salmon, corn, carrots, potatoes, cream, seafood stock

      Cup

      $4.95

      Bowl

      $6.95
    • Red Beans & Rice

      cajun andouille sausage, red beans, white rice

      Cup

      $3.95

      Bowl

      $5.95
  • Greens

    • Chopped Chicken Cobb

      grilled or blackened chicken breast, chopped bacon, avocado, toasted corn, cucumber, tomatoes, pepitas, cilantro ranch

      $12.95
    • Roasted Vegetable Salad

      Squash, beets, Brussels sprouts, mixed greens, goat cheese, basil vinaigrette

      $13.95
    • Blackened Salad

      Blackened spiced salmon or shrimp, mixed greens, roasted corn, avocado, tortilla strips, cilantro-ranch dressing

      $15.95
    • Blue Crabcake Salad

      two crabcakes, roasted corn, avocado, pico de gallo, tortilla strips, cilantro ranch

      $15.95
    • Martha's Vineyard

      Goat cheese-crouton, mixed greens, roasted pine nuts, red onion, cucumber, dried cranberries, balsamic sherry-shallot vinaigrette

      $10.95
    • BBQ Chicken Salad

      bbq chicken breast, mixed greens, red onion, tomato, cucumber, cilantro ranch, tortilla crisps

      $12.95
  • Lunch Combos

    • Half & Half Combo

      roasted turkey, bacon on sourdough with fries or spinach & mushroom quesadilla with red rice and served with choice of soup or salad

      $9.95
    • Smokehouse Combo

      Your choice of pulled pork or pulled beef brisket on a mini bun or pastrami on rye. Served with fries and choice of soup or salad

      $11.95
    • Soup & Salad Combo

      cup of your choice of soup and a half order of your choice of salads: Roasted Vegetable Salad | Crabcake Salad | Blackened Shrimp Salad

      $12.95
    • Street Taco Combo

      soup or garden salad with two tacos of your choice: pulled pork | pulled beef brisket | margarita chicken

      $11.95
  • Lunch Plates

    • Fish Tacos

      blackened spiced tilapia, red rice, pico de gallo, salsa verde, lime-crema, guacamole, corn tortillas

      $13.95
    • Moules Frites (Belgian Beer Mussels)

      Prince Edward Island mussels, herb & Belgian beer broth, fresh cut fries & garlic aioli

      $12.95
    • Brick Chicken

      marinated semi-boneless chicken, grilled crispy under a brick weight, Vesuvio potatoes, garlic spinach

      $13.95
    • Cilantro Crusted Brook Trout

      pan seared trout, cilantro-sourdough breadcrumb crust, pico, mashed potatoes, broccoli

      $14.95
    • Black Cat Étouffée

      Blackened Louisiana catfish filet, étouffée sauce, white rice YA! YA!

      $13.95
    • Three Sisters

      roasted butternut squash, toasted corn, white beans (3 sisters), sweet peppers, onions, roasted potatoes, garlic sauce

      $12.95
    • IPA Cod & Chips

      beer-battered, house-cut fries, tartar sauce

      $12.95
    • Margarita Chicken Tacos

      tequila-chili chicken, red rice, lime crema, guacamole, pico, cilantro, corn tortillas

      $13.95
    • Chimichurri Steak

      grilled prime sirloin, cilantro-pine nut pesto, pico, mashed potatoes

      $13.95
    • Ciderday Salmon

      cider-glazed grilled salmon, horseradish mashed potatoes, green apple salsa

      $12.95
    • Breakfast Bowl

      Fried egg, potatoes, red beans, onions, roasted poblano, avocado, arugula, cotija & chihuahua cheese, tortilla crisps; Bacon or crimini mushroom

      $13.95
  • Moon Burgers

    Choice of fries; Bacon, cremini mushrooms, avocado or fried egg add $2; No charge for pico de gallo, grilled onions or jalapeños

    • Moon Burger

      half-pound sirloin with cheese - choice of: American, Swiss, merkt's cheddar, chihuahua or pepper-jack

      $11.95
    • Veggie Pico Pepper-Jack

      veggie burger, avocado, pepper-jack cheese, pico

      $10.95
    • Northwoods Burger

      moon burger with bacon, horseradish-cheddar, horseradish sauce

      $12.95
    • Dark Side Burger

      moon burger, blackened on one side, caramelized onions, smoked cheddar

      $11.95
    • Chicken Burger

      ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, sweet & sour cucumber, red onion, arugula

      $11.95
    • Ultimate Patty Melt

      half - pound moon burger, grilled rye, caramelized onions, Swiss cheese

      $11.95
  • Po Boys and Sandwiches

    Choice of fries

    • Shrimp Po' Boy

      crispy roll, garlic remoulade, shredded lettuce, diced tomato

      $13.95
    • Chicken Po' Boy

      grilled OR blackened, crispy roll, garlic remoulade, shredded lettuce, diced tomato

      $11.95
    • Wild Turkey

      smoked turkey breast, Swiss cheese, crimini mushrooms, crispy french roll

      $9.95
    • Smokehouse Pulled Pork

      slow smoked pork, barbecue sauce, bakery bun

      $9.95
    • Blackened Salmon Club

      blackened salmon fillet on rye, sautéed spinach, onions, cilantro-ranch

      $14.95
    • Turkey & Bacon Club

      roasted turkey breast, thick cut bacon, lettuce, tomato, mayo, sourdough toast

      $9.95
    • American Royal Beef

      Slow smoked brisket, barbecue sauce, grilled onions & smoked cheddar, french roll

      $12.95
    • Pastrami on Rye

      house-smoked pastrami, Swiss cheese, horseradish mayo on homemade rye

      $11.95
    • Blackened Gulf Shrimp Wrap

      blackened gulf shrimp mixed greens, avocado, chihuahua cheese, flour tortilla wrapped

      $12.95
  • Sides

    Solo sides $3.95

    • Fresh-Cut Fries

    • Sweet Potato Tots

    • Garlic Fries

    • Mashed Potatoes

    • Sweet & Sour Cucumbers

    • Broccoli

    • Garlic Spinach

    • Mac & Cheese

  • Desserts

    • Key Lime Pie

      With toasted coconut and graham cracker crust

      $5.95
    • Texas Sheet Cake

      dense chocolate, vanilla ice cream

      $5.95
    • Michigan Blueberry Crumble

      served with vanilla ice cream

      $5.95
  • Happy Hour

    Happy Hour every day 4PM-6PM

    • Beers

      $4.00
    • Cocktails

      $5.00
    • Wine and Small Plates

      $6.00

Happy Hour Menu

  • Little Plates

    $6

    • Margherita Flatbread

      Tomato, fresh basil, shredded mozzarella

    • Bruno's Flatbread

      House made flatbread with Italian sausage and shredded mozzarella cheese

    • Tri-Chili Wings

      chile de arbol, chipotle & ancho glaze, cucumbers, cilantro ranch

    • Spinach & Mushroom Quesadilla

      baby spinach, baby portabella mushroom, chihuahua cheese, guacamole, pico de gallo, salsa verde, lime crema

    • Disco Fries

      fries, bacon, cheddar sauce, green onion, sour cream

    • Calamari

      Herb crust, tomato-basil relish, house cocktail sauce

  • Wine

    $6

    • Dona Paula Estate Malbec, Mendoza '17

      100% estate grown, single vineyard, high elevation, violet, spice & rich black fruit

    • Conundrum Sparkling Rose '17 CA

      Dry sparkling California Rose of Pinot Blanc, Grenache Blanc, Chardonnay, Muscat Canelli & Viognier - Methode Champenoise

    • "Two Birds One Stone" Blanc FR '17

      Very crisp French white blend, lemon, lime, melon, limestone, 88pts WE

  • Happy Pints

    $4

    • Temperance "Basement Party"

      Pale lager, local, uncomplicated, easy drinking 4.9%

    • Deschutes "Obsidian" Nitro Stout

      Deschutes "Obsidian" NITRO Stout Deep, robust and richly rewarding 6.4%

    • Sketchbook "Moon Rise"

      Brewed for Prairie Moon! El Dorado hopped, Pale Ale Evanston, IL 4.5%

    • On Tour "Control for Smilers"

      Citrusy American Pale Alefrom Chicago 6%

  • Happy Can

    $4

    • New Belgium "Fat Tire" Ale

      Easy drinking Amber ale (16oz can)

  • Cocktail

    $5

    • Meyer Lemon Collins

      Fresh Meyer lemon, citrus bitters, Sobieski vodka & a soda splash

    • Top Note Gin & Tonic

      City Of London Gin, Top Note Indian Craft Tonic, Scrappy's lime bitters

    • Fresh Lime Daiquiri

      Plantation Silver Rum, fresh lime, simple, citrus bitters, served up

    • Checkered Past

      "Slow & Low" craft rock and rye, Creme Yvette "Deliceuuse" berry liqueur, Meyer lemon, lemon peel, rocks

Breakfast

  • Sweet

    • Bourbon-Pecan Pain Perdu

      New Orleans style French toast, Bourbon caramel sauce, candied Georgia pecans, vanilla cream

      $10.95
    • Malted Moon Cakes

      Malted buttermilk pancakes, real maple syrup, side of bacon

      $9.95
  • Savory

    • Smokehouse Pastrami Hash & Eggs

      House-made pastrami, red potatoes, onions, & sweet & hot peppers topped a light garlic sauce with two fried eggs

      $13.95
    • Hardwood Smoked Atlantic Salmon & Eggs

      Our own hardwood smoked salmon filet with New York bagel, cream cheese, scrambled eggs

      $14.95
    • Crab Cakes Benedict

      Two blue crab cakes over wilted spinach topped with poached eggs and a lemon-basil Hollandaise

      $14.95
    • Breakfast Bowl

      Fried egg, potatoes, red beans, onions, roasted poblano, avocado, arugula, cotija & chihuahua cheese, tortilla crisps; Bacon or crimini mushroom

      $13.95
    • Alf's Best Biscuits & Gravy

      2 Buttermilk biscuits smothered in house made pork sausage gravy

      $7.95
    • Moon Omelette

      Pick Three; With Toast & Breakfast Potatoes; Cheese - Smoked Cheddar, American, Chihuahua; Meats - Bacon, House Sausage, Andouille Sausage; Veggies - Spinach, Onion, Tomato, Mushroom, Broccoli, Sweet Peppers, Jalapeno

      $12.95
    • Traditional Breakfast

      Three eggs over easy, bacon or sausage, breakfast potatoes and toast

      $9.95
    • Three Sisters Breakfast Hash

      Vegetarian hash with roasted butternut squash, toasted corn, white beans (3 sisters) sweet peppers, roasted potatoes, onions topped with roasted-garlic sauce and two fried eggs

      $13.95
    • Prime Steak & Eggs

      Grilled, sliced prime sirloin topped with baby portobello mushrooms, 3 eggs, breakfast, potatoes & toast

      $14.95
  • Breakfast Sandwiches

    • Breakfast Chorizo Burrito Suizas

      Chorizo, jalapeno, chihuahua cheese, flour tortilla, avocado & cilantro topped with salsa verde and baked with chihuahua cheese, served with pico de gallo & breakfast potatoes

      $12.95
    • Tony's Ultimate Breakfast Patty Melt

      House made sausage, fried egg, Swiss cheese, grilled onions on grilled rye with choice of fries

      $10.95
    • Veggie Breakfast Bun

      Grilled veggie burger topped with sautéed spinach and mushroom, chihuahua cheese and a fried egg with breakfast potatoes

      $10.95
    • New York Bagel Sandwich

      New York bagel, chive cream cheese, tomato, red onion, cucumber, arugula, fried egg; House sausage, bacon or mushroom

      $10.95
  • Breakfast Beverages

    • Juices

      Orange, Mango, Cranberry, Pineapple or Grapefruit

      $2.50
    • Mighty Leaf Tea Box

      A selection of 6 fine teas

      $2.50
    • French 75

      City of London dry gin, lemon juice, simple syrup, Regan's orange bitters, topped with Prosecco

      $9.00
    • Blueberry Basil Mule

      Cold River natural Maine blueberry vodka, Thai basil, lime, blueberries, ginger beer

      $9.00
    • Sparrow Coffee

      Our own house blend of Costa Rica, Sumatra & Espresso - regular & decaf

      $2.50
    • Stiegl Grapefruit Radler

      Fresh grapefruit & lager. So refreshing

      $6.00
    • Meyer Lemon Collins

      Fresh Meyer lemon sour with citrus bitters, Titos vodka or Hendrick's gin & a soda splash

      $9.00
  • Breakfast Cocktail Special!

    $5

    • Mimosa

    • Bloody Mary

    • Mango Mimosa

    • Prosecco

  • Sides

    $3.95

    • House Made Breakfast Sausage

      Pork sausage with fresh herbs

    • Breakfast Potatoes & Onions

    • Biscuit & Gravy

    • Thick Sliced Applewood Bacon

    • Garlic Spinach

      Fresh sautéed baby spinach

Beer List

  • IPA & Pale Ale

    • Dogfish Head "90 Minute" 9.5%

      Big hoppy beer with great malt backbone

      12oz

      $6.50
    • Founder's "All Day IPA" 4.7%

      Bright, light, citrus hops, you can drink it all day!

      Can (12oz)

      $5.50
    • Half Acre "Daisy Cutter" 5.2%

      Bright local Pale Ale

      Can (16oz)

      $6.50
    • Sketchbook "No Parking" 4.4%

      Citra hopped pale ale from our good friends down the street!

      Can (16oz)

      $16.00
    • Spiteful IPA 6.2%

      IPA brewed with Amarillo hops from Chicago

      Can (12oz)

      $6.00
    • Revolution "Anti-Hero" IPA 6.5%

      A Chicago hop assault for the ambivalent warrior

      Can (12oz)

      $6.00
    • Sierra Nevada "Pale Ale" 5.6%

      The classic pale ale, full-bodied and complex

      12oz

      $5.50
    • Temperance "Escapist" IPA 6.7%

      Local IPA, four types of aromatic hops, smooth finish

      Can (12oz)

      $6.00
    • Three Floyds "Gumballhead" 5.6%

      Hopped up wheat ale

      12oz

      $6.50
  • Lager & Pilsner

    • Anchor Steam 4.9%

      America's original craft brewer, unique California Common

      12oz

      $5.00
    • Lagunitas "Pils" 6.2%

      West Coast Czech style Pilsner

      12oz

      $5.00
    • Stella Artois 5%

      Premium Belgian lager

      12oz

      $4.50
  • Belgian Style

    • Blanche De Bruxelles 4.5%

      Light, Belgian white

      Can (16oz)

      $6.00
    • Allagash "White" 5.5%

      Belgian style wheat - citrus and spice

      12oz

      $6.00
    • Chimay Red 8%

      Classic Trappist Dubbel

      11.2oz

      $8.00
    • Chimay White 8%

      Classic Trappist Tripel

      11.2oz

      $8.00
    • Delirium Tremens 8.5%

      "Pink Elephant" Belgian Tripel

      $7.00
    • DuPont "Saison" 6.5%

      The Belgian farmhouse ale

      11.2oz

      $8.00
    • Goose Island "Sophie" 6.5%

      Aged in French oak brewed with wild yeast

      12oz

      $7.00
    • Leffe "Blonde" 6.6%

      Classic Belgian blonde ale

      11.2oz

      $6.00
    • St. Bernardus "ABT 12" 9%

      Belgian dark-brown ale with a long dry-finish

      11.2oz

      $8.00
    • St. Feuillien "Grand Cru" 9.5%

      Extraordinary, Belgian extra blonde ale

      11.2oz

      $11.00
    • Unibroue "La Fin du Monde" 9%

      Exceptionally refined Tripel fermented ale

      12oz

      $7.00
    • Victory "Golden Monkey" 9.5%

      Belgian style, golden strong ale, herbal and fruity

      12oz

      $6.00
    • Westmalle "Dubbel" 7%

      Belgian Abbey, deep malty-Dubbel

      11.2oz

      $9.00
    • Westmalle "Tripel" 9%

      Trappist golden delight

      11.2oz

      $9.00
  • Cider

    • Original Sin "Pear" Cider 4.5%

      Light and refreshing with a clean-dry finish

      12oz

      $5.50
    • Vander Mill "Blue Gold" Cider 6.9%

      Semi-sweet apple cider, Michigan blueberries

      Can (16oz)

      $7.00
  • German Style

    • Grieskirchner Weisse 5.1%

      Austrian small batch, gold medal winning Weisse-Bier

      17oz

      $6.00
    • Metropolitan "Krank Shaft" 5.5%

      Local, German style Kolsch beer

      12oz

      $5.50
    • Spaten Premium 5.2%

      Great German lager

      12oz

      $5.00
    • Stiegl "Grapefruit" Radler 3.2%

      Fresh grapefruit and lager

      Can (16oz)

      $6.00
  • Brown, Stout & Porter

    • Avery "Ellie's Brown Ale" 5.5%

      Toasty malts with hints of vanilla and nuts

      Can (12oz)

      $5.50
    • Dogfish Head "Indian Brown" 7.2%

      Well hopped and malty

      12oz

      $5.50
    • Founders "Porter" 6.5%

      Rich roasted malts

      12oz

      $5.50
    • Rogue "Hazelnut Brown Nectar" 6.2%

      World Class nut brown ale brewed with hazelnuts

      12oz

      $6.00
    • Great Lakes "Edmund Fitzgerald" 5.8%

      Complex porter, roasty, bittersweet chocolate-coffee and bold hops

      12oz

      $5.00
    • Guinness Stout 5%

      Irish water of life

      Can (16oz)

      $5.50
    • New Holland "Dragons Milk" 10%

      Imperial stout aged in oak barrels for 120 days

      12oz

      $7.00
    • North Coast "Old Rasputin" 9%

      Gold Metal, deep, dark, Russian Imperial stout

      12oz

      $6.00
    • Tyranena "Rockey's Revenge" 6%

      Bourbon barrel aged brown ale

      12oz

      $6.50
  • Sour

    • Duchesse De Bourgogne 6%

      Premier Flemish sour, 18 months barrel aged

      12oz

      $7.50
    • Cuvee des Jacobins "Rouge" 5.5%

      Complex Flemish sour-red ale

      11.2oz

      $8.00
    • Rodenbach "Grand Cru" 6%

      Flanders sour-ale aged in oak vats and blended with matured ale

      12oz

      $8.00
  • Amber

    • Dark Horse "Amber" Ale 5.5%

      Medium bodied, mild biscuit, toasted malts

      12oz

      $5.50
    • New Belgium "Fat Tire" Ale

      Toasty, biscuit-like malty amber

      $4.50
    • Two Brothers "Domain DuPage" 5.9%

      Flagship, amber, French country ale

      12oz

      $5.00
  • Gluten Removed

    • Two Brothers "Prairie Path" 5%

      Gluten Removed golden ale

      12oz

      $5.00
    • Stone "Delicious" IPA 7.7%

      Gluten Removed, citrusy, hop driven IPA

      Can (12oz)

      $6.00
  • Other

    • Corona

      $5.00
    • Heineken

      $5.00
    • Miller Lite

      $3.75
    • Budweiser

      $3.75
    • Bud Lite

      $3.75
    • Old Style Lager

      Can (16oz)

      $3.00

Wine List

  • Whites by the Glass

    • Riff Pinot Grigio, Della Venezie ITA '17

      Mild apple, tangerine, tart lemon, clean stone finish

      Glass

      $8.00

      Bottle

      $28.00
    • Robert Mondavi Napa Valley Chardonnay '15

      Cooked apple & pear, vanilla, cream, fresh acidity, dried lemon

      Glass

      $9.00

      Bottle

      $32.00
    • Echo Bay Sauvignon Blanc '17 New Zealand

      citrus aroma, passion fruit and gooseberry flavors with a crisp clean finish

      Glass

      $9.00

      Bottle

      $32.00
    • Chloe Prosecco D.O.C. NV

      Sparkling with flavors of golden apple, peach and honeysuckle

      Glass

      $6.00

      Bottle

      $26.00
  • Reds by the Glass

    • A to Z Oregon Pinot Noir, OR '15

      Dark berry aromas, powerful dark cherry fruit, flint finish, true expression of Oregon Pinot

      Glass

      $10.00

      Bottle

      $34.00
    • Dona Paula Estate Malbec, Mendoza '17

      100% estate grown, single vineyard, high elevation, violet, spice & rich black fruit

      Glass

      $8.00

      Bottle

      $28.00
    • Bonanza Cabernet Sauvignon, CA Lot 1

      Chuck Wagner of Caymus, big bold flavors of blueberries & blackberries, bittersweet chocolate and casis finish

      Glass

      $10.00

      Bottle

      $34.00
  • Sparkling Wine Bottles

    • Champagne Palmer Brut Reserve, NV FR

      Exceptional dry Champagne, citrus, pear, apricot, buttery brioche

      ½ Bottle

      $39.00
    • Canard-Duchene Brut Rose, NV FR

      45% Pinot Noir in this elegant pink Champagne, crisp, tart red currant, Lovely!

      ½ Bottle

      $39.00
    • Tattinger Domaine Carneros Brut Cuvee', Napa

      Lime blossom, pears, summer herbs, elegant 93pts WS

      $45.00
  • White Bottles

    • Jean-Marc Brocard "Sainte Claire" Chablis '17 FR

      70 year old vines, organic, bright yellow fruit, 90pts WE

      ½ Bottle

      $19.00
    • Domaine La Croix Belle Chardonnay '16 FR

      100% Chardonnay from Languedoc, brilliant color, citrus fruit, dried nuts

      $22.00
    • Bouchard Aine & Fils White Burgundy, FR '13

      Chardonnay, wild flower honey, citrus, vanilla, acacia flower

      $27.00
    • Sidekick Chardonnay CA '17

      Bright and vibrant fruit, apricot, nectarine and fresh flowers

      $30.00
    • Thomas Pico Chardonnay, Limoux FR '16

      Organic, South-West France fruit, Chablis cave aged, elegant zero-oak Chardonnay

      $30.00
    • Stoller Chardonnay, Dundee Hills OR '17

      Unoaked, juicy citrus, herb accents, superb balance, 91 points WE

      $32.00
    • Talley Chardonnay, Arroyo Grande CA '16

      30th anniversary bottling, butterscotch, lime, honeysuckle, orange rind, white peach

      $36.00
    • Frank Family Vineyards Chardonnay '17 Carneros

      French oak, toasted brioche, baking spices, lemon rind

      $55.00
    • Tiki Estate Sauvignon Blanc '17 Marlborough NZ

      Classic New Zealand, guava, pineapple, grapefruit 88pts WE

      Glass

      $7.00

      Bottle

      $25.00
    • Le Petit Coquerel Sauvignon Blanc, Calistoga CA '17

      Elegant, small production, ripe, crisp, pineapple, lemongrass

      $34.00
    • Trinchero "Mary's" Sauvignon Blanc Napa CA '17

      Fresh, bright and well balanced, tropical pineapple, passion fruit, and juicy mango

      $36.00
    • Hubert Brochard Sancere '17 FR

      Sauvignon Blanc with strong mineral character, citrus, fresh herbs, elderflower

      $41.00
    • Anne Amie Pinot Gris '17 Willamette OR

      Asian pear, Meyer lemon, rose petal, balanced & crisp

      $28.00
    • Brassfield Estate Pinot Gris '16 High Valley CA

      Floral, lemon verbena, honeysuckle, green apple, mineral finish

      $33.00
    • Paco & Lola Albariño, Spain '17

      Clean and bright, fresh, very fruity, citrus, grapefruit and lemon

      $31.00
    • Xion Albarino '15 Rias Baixas ESP

      Apricot, peach, almond blossom, super crisp lemon-lime finish

      $30.00
    • Casal de Armain Ribeiro Blanco '16 ESP

      90% Treixadura with Godello & Albarino, bursting with passion fruit, honeydew, summer fruit

      $29.00
    • Mariana "Vinho Branco" '17 Portugal

      Attractive fruit forward, apricot, tart peach, zesty finish

      $25.00
    • Zenato Lugana '17 San Benedetto ITA

      Field flower, tangerine, lemon, yellow peach, almond 89pts WE

      $25.00
    • Coquerel Walnut Wash Verdelho, Calistoga '16

      Single vineyard exceptional expression, kumquat, pineapple, mineral finish

      $36.00
    • Protea Dry Chenin Blanc, S. Africa '17

      Vivid melon, citrus nectarine, crisp acidity, light finish

      $28.00
    • Terra d'Oro Chenin Blanca-Viognier, Clarksburg CA' 16

      Artful blend, brilliant aromas, bursting with tropical fruit, vanilla, perennial favorite

      $27.00
  • Red Bottles

    • Coppola "Claret" '16 Geyserville CA

      A full bodied Cab Blended in a Bordeaux style, spice, vanilla, dark fruit

      $32.00
    • Requiem Cabernet Sauvignon, Columbia Valley '16

      Bio-dynamic, dense fruit, blackberry, black currant

      $33.00
    • B Side Cabernet Sauvignon '16 North Coast CA

      Full bodied, bright berry, baking spice, fine-grained tannins, firm acidity

      $34.00
    • Ferrari Carano Reserve Cabernet Sauvignon Alexander Valley, CA '12

      Dark berry, sage, savory herb, chocolate & smoke WS 90pts

      $57.00
    • Gundlach Bundschu Cabernet Sauvignon CA '12

      Dark and elegant, black currant, cassis, blackberry, dark chocolate

      $59.00
    • Trinchero "Forte" Napa '12

      Bordeaux style blend, intricate aromas of lavender and blackberry, layered flavors of spice, plum and casis

      $75.00
    • Robert Mondavi "Reserve" Cabernet Sauvignon, Napa CA '98

      Unfolding layers of casis, boysenberry, black cherry, muscular tannins, long finish, French oak, one of America's best

      $80.00
    • Robert Mondavi Oakville Cabernet Franc '14

      Inaugural vintage, 100% Cabernet Franc, deep, bold flavors of cocoa and leather with dark fruit and spice - Very limited production

      $78.00
    • Stoller Pinot Noir, Dundee Hills OR '15

      Estate fruit, red cherry, blueberry, red roses

      $36.00
    • Banshee Pinot Noir, Sonoma '16

      Sweet red cherry, tobacco, mint, leather, spice

      $39.00
    • Maysara "Jamsheed" Pinot Noir, Willamette OR '10

      Blackberry, fresh-cracked black pepper, lengthy finish

      $43.00
    • Moillard Grivot Bourgone Haute Cotes De Nuits, Burgundy FR '13

      Smokey red fruit, tart berries, leather, earthy classic French Pinot Noir

      $44.00
    • Failla Pinot Noir '17 Sonoma

      Wild sage, balsam, cherry coulis, bright and juicy one of my favorites of the year

      $52.00
    • Sandhi Pinot Noir '16 Sta. Rita Hills CA

      Stellar, powerful, deep, blue-purple berry, lavender, spice 92pts WS

      $55.00
    • Stoller Reserve Pinot Noir, Dundee Hills OR '15

      Proprietary clones, French oak, warm, rich, enveloping, plummy purple fruit, candied orange peel, brown rum, 91pts, Love this winery!

      $56.00
    • Carol Shelton "Monga" Zin

      Sustainable dry-farmed yielding a concentrated "Humongous" Zinfandel

      $33.00
    • Homefire "Daydream" Zinfandel, Dry Creek Sonoma '16

      Lush blackberry, cherry, vanilla, spice

      $28.00
    • Peirano Estate Old Vine Zinfandel '14 CA

      Serious and complex, red-cherry, strawberry, cocoa and toast

      $29.00
    • Green & Red "Chiles Canyon Vineyards" Zinfandel, Napa '11

      Dark Cherry and Raspberry with tinges of Bay Leaf and Clove

      $38.00
    • Kenwood "Jack London" Zinfandel '12 CA

      Silky structure, raspberry leaves and bark, tangy and energetic red-fruit

      $50.00
    • Ridge Geyserville Zinfandel, Sonoma '15

      50th Anniversary bottling of this perennial winner, intense blackberry fruits, black licorice, exotic spices

      $59.00
    • Saint Cosme Cotes-Du-Rhone '17 FR

      Syrah, floral nose, blackberry, seamless finish, terrific value

      $24.00
    • Andrew Murray "Tous les Jours" Syrah, Santa Ynez '16

      Plum, cherry pit, rose petal and tobacco

      $33.00
    • Brassfield Estate "Eruption' '14 Lake County CA

      Volcanic soil, Syrah, Malbec, Mourvedre, Petit Sirah - rich, intense, jammy, clove, toasted brioche & mocha

      $36.00
    • Jean-Paul Daumen Chateauneuf-Du-Pape, FR '15

      80% Grenache - Red berry, allspice, cherry cola, candied lavender

      $49.00
    • Via Terra Garnatxa Negra ESP '17

      Spanish Grenache, light, vibrant, candied strawberry, cherry jam, easy tannins

      $25.00
    • Angel de Larrainzar '14 ESP

      Tenpranillo, Merlot, Cab, Garnacha, intense black fruit compote, cocoa, toffee

      $35.00
    • Tinto Negro Malbec '16 Uco Valley Mendoza ARG

      4000 foot elevation, dark fruit, red berry, currant, rich texture

      $26.00
    • Buglioni Ripasso Valpolicella '15 ITA

      Red fruit leather, vanilla, cherry, medium tannins, brilliant!

      $38.00

Cocktails Menu

  • Cocktails

    $9

    • Blood & Sand

      Banknote Scotch, Dolin sweet vermouth, Cherry Herring liqueur, orange juice served up

    • Blueberry Basil Mule

      Cold River natural Maine blueberry vodka, Thai basil, lime, blueberries, ginger beer

    • French 75

      City of London dry gin, lemon juice, simple syrup, Regan's orange bitters, topped with Prosecco

    • Gingerman Manhattan

      New Deal ginger-liqueur, St. Elizabeth All-Spice Dram and Benchmark whiskey served up

    • Old Fashioned

      Buffalo Trace, Regan's orange bitters, Angostura bitters, orange peel

    • Negroni

      Campari, City Of London dry gin, Dolin sweet Vermouth, orange peel

    • Hurricane

      The classic New Orleans passion fruit cocktail, Cruzan silver & Gosling's dark rum

    • Sazerac

      Templeton Rye whiskey, herbsaint, Peychauds bitters, chilled-neat, twist.

    • Jalapeno Business

      Margarita with house infused jalapeno Cimarron Tequila, lime, Cointreau, Ancho salt rim

Late Night Menu

  • Sliders

    • Pulled BBQ Slider

      Pulled Pork or Beef Brisket

      $3.95
    • Cheeseburger

      Grilled Onions

      $3.95
    • Schnickelfritz Fried Cod Slider

      Tarter Sauce & Cheese

      $3.95
    • Fried Chicken Slider

      Belgian Beer Gravy

      $3.95
  • On the Side

    • Fresh-Cut Fries

      $2.95
    • Sweet Potato Fries

      $2.95
    • Mac & Cheese

      $2.95
  • Sandwiches

    Served with Fresh-Cut Fries

    • Moon Burger

      Half Pound, Sirloin with Cheese – American, Swiss, Smoked Cheddar, Provolone, Horseradish or Pepperjack

      $10.95
    • Shrimp & Crawfish Po' Boy

      Corn-Crusted Gulf Shrimp and Crawfish Tails Tossed In a Spicy Remoulade on French Bread with Diced Tomato and Lettuce

      $12.95
    • Blackened Salmon Club

      Blackened Salmon on Toasted, Marble Rye, Fresh Spinach & Caramelized Onions

      $11.95
    • Pastrami on Rye

      Our Smokehouse Pastrami with Horseradish Cheddar and Horseradish Sauce on Rye

      $10.95
    • Veggie Pico Pepperjack Burger

      Veggie Burger Served with Avocado, Pepperjack Cheese, Pico De Gallo

      $9.95
  • Pub Grub

    • Tri-Colored Wings

      1# Fresh Jumbo Chicken Wings, Hickory Smoked and Tossed In Our Tri-Chili (Pasilla, Chipotle and Ancho) BBQ

      $11.95
    • Blue Crab Cakes

      Lump and Backfin Crabmeat Cakes with a Roasted Red Pepper Aioli over Baby Arugula

      $12.95
    • Chimichurri Steak

      Tender Sliced Prime Sirloin, Cilantro Pesto, Pico De Gallo and Mashed Potatoes

      $11.95
    • Cider Salmon

      Cider Glazed Salmon, Horseradish Mashed Potatoes and Green Apple Salsa

      $11.95
    • 3-Cheese Nachos & Salsa Suprema

      Homemade Tortilla Chips Topped with Cheddar, Jack and Provolone Cheeses with Salsa-Roja, Pico De Gallo and Chipotle Cream

      $9.95
    • Fish Sticks

      Panko-Cilantro Crusted Cod with Spicy Basil-Coconut Red Curry Dipping Sauce

      $9.95
    • Coco Panko Shrimp

      Coconut & Panko Crusted Shrimp, Sweet-Spicy Mango Dipping Sauce

      $11.95
    • Red Beans & Rice

      Cajun Favorite with Homemade Andouille Sausage

      Bowl

      $5.95
    • Guacamole

      $5.95

Assorted Tray Menu

  • Trays

    Party Trays Serve 12-14 People, Appetizer Portions

    • Salsa Suprema

      Homemade tortilla chips with pico de gallo, chipotle cream, salsa roja & Haas Guacamole

      $35.00
    • Wild Mushroom Quesadillas

      Baby spinach with crimini, Shiitake, and button mushrooms and Provolone cheese. Served with pico de gallo and salsa roja

      $40.00
    • Chicken Rajas Quesadillas

      Mexican peppered chicken breast and sweet peppers with pepperjack cheese

      $45.00
    • Rajas Quesadillas

      Roasted sweet peppers & caramelized onions with pepper jack cheese with our salsa trio

      $40.00
    • Assorted Cold Sandwiches

      On ciabatta: Roasted turkey, pesto aioli & Provolone; Roast beef, horseradish mayo & horseradish cheddar Veggie with pesto aioli

      $40.00
    • Booker's Steak

      Grilled prime sirloin sliced and served with bourbon peppercorn sauce, & fried shallots

      $50.00
    • Chimichurri Steak

      Prime sirloin grilled, sliced and served with cilantro pesto, pico de gallo and garlic toast points

      $50.00
    • Gilroy Garlic Chicken Skewers

      Marinated chicken skewers with sweet peppers, onions & tomatoes with our Gilroy roasted garlic sauce & chives

      $45.00
    • Chimichurri Chicken

      Fresh chicken breast, grilled and sliced with cilantro pesto, pico de gallo and garlic toast points

      $45.00
    • Jumbo Wings

      Fresh-cut Jumbo chicken wings with BBQ & Buffalo sauces, sliced cucumbers & ranch on the side

      $45.00
    • North End Calamari

      Parmesan battered and fried & topped with a tomato basil relish, served with cocktail sauce

      $45.00
    • Mini Blue Crabcakes

      Mini Chesapeake Blue Crabcakes with lemon -chive dipping sauce

      $45.00
    • Coco Panko Shrimp

      Coconut and panko-breaded Gulf shrimp served with a sweet & spicy mango dipping sauce

      $50.00
    • Kell's Pub Garlic Shrimp & Polenta

      Large Gulf shrimp in a Roma tomato, garlic & fresh basil pan sauce with baby spinach over herbed polenta

      $50.00
    • Fulton St. Bruschetta

      Toasted & topped with a Vermont goat cheese pesto, roasted peppers & traditional Bruschetta fresh tomato basil relish

      $35.00
    • Grilled Seasonal Vegetables & Polenta

      Zucchini, yellow squash, sweet peppers, crimini mushrooms & sweet onions grilled with a balsamic glaze over grilled fresh herb polenta squares

      $40.00
    • Garden Spring Rolls

      Stuffed with black beans, red and yellow peppers, carrots, pea pods, Shitake mushrooms and Napa cabbage, served with mango chili sauce

      $45.00
    • Farmers Garden Salad

      Seasonal vegetables on mixed baby greens, served with your choice of balsamic vinaigrette & garlic ranch

      $40.00
    • Prairie Moon Dessert Sampler

      Texas Chocolate Sheet Cake, Key Lime Squares with coconut crust, chocolate chip cookies & fresh fruit

      $50.00
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